Aux Delices Des Bois Black Truffle Butter (3 oz.)

Black truffle's musky, earthy flavor carries well in eggs. Fold into an omelet or scrambled eggs. Spread on canaps topped with proscuitto or a radish slice. Swirl into sauce as a finishing touch. Unmold this handy butter cup to lavish on artisanal bread. Top a grilled steak wrap in foil and let sit 20 minutes Don't cook truffle butter. Swirl into sauce to finish. For easy spreading, bring to room temperature first.